Meat with Rice is Good


So, that warm snap I encountered in Bishkek last week has been creeping towards us Naryners here in the highlands. Where Bishkek was a mud puddle, we are simply awash with melted snow.

I guess I had forgotten how much snow we got over the winter, and how, in most places, it was never removed, but simply packed down. Aside from the heaps of snow piled in the limited green space along (and in) the roads, many of those roads and sidewalks sport ice or heavily packed snow as much as 6 inches thick!

This all means the amount of slushy water that has infiltrated the city is beyond the pale. I have never seen puddles this big in my entire life. They’ll occupy entire an intersection at the end of an alley, and submerge your foot to the ankle, like after a big rain in Chicago. But these puddles have no plans of going anywhere. Furthermore, they’re filled with snow and slushy ice, and bear an uncanny resemblance to the regular snow and ice we’ve had since October. That means, unless the guy in front of you just made waves, you’re unlikely to be able to tell the wet from the dry.

And if that wasn’t bad enough, the melting icicles on the eaves of tall buildings are big like lightning bolts, and scare even the savviest of men. People can be seen marching around on their roofs, shoveling off big sheets of snow. I’m just waiting for another cold snap though, when these giant puddles turn our fair city into the largest urban skating rink the world has ever seen.

But, like all good cold-weather people, this nonsense hasn’t put a damper on a thing, and its business as usual. At work, our handicraft business course, which was originally supposed to start today, has been delayed, for a second time, to the 15th. Something about money, overlapping skill-sets, and an inkling suspicion that this same thing has been done before…

And at home with my lovely family, my homestay mom has just celebrated her 40th birthday. No one told me about this until I got home from work, but that was okay, as the whole celebration was decidedly subdued. We had cake. My dad gave silly, yet meaningful toasts. Aijamal, the six year old, presented a book half filled with pictures she drew of horses and mermaids, put it in a bag, and tied it all up with a scarf.

In fact, it was Aijamal, the Christmas whisperer, who really stole the show. She’d been a bundle of energy all day, just laughing and saying anything that’d come into her head. And one of those things, she said, while standing on her chair at the dinner table, after taking a bite of her rice with carrot shreds and boiled beef, was simply, “meat with rice is good, huh,” as if she was having it for the first time.

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